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293 Simple and Delicious China Food Recipes, Download Now.
 
Chinese food recipe >> Fish and Seafood>> Shelled Shrimps in Tea
INGREDIENTS
 
Midium Shrimps 400 g
Longjing Tea Leaves 75 g

Seasoning
Salt 1/3 tbsp
Cornflour 1/2 tbsp
Egg White 2 tbsp

Sauce
Longjing Tea 2 tbsp
Cornflour 1/2 tbsp
RECIPE
  1) Put longjing tea leaves into a small glass then washed by boiled water
2) Add boiled water to make tea, save 2 tbsp of tea for sauce
3) Boil some water with a small pot, turn off fire
4) Put shrimps into hot water, then add longjing tea with leaves
5) Soak shrimps until cooked, shell, dish up
6) Add seasoning to shrimps, parboil in hot oil for 1 minute, dish up
7) Heat wok and cook sauce, pour on shrimps and mix well, serve

Remark
tbsp - table spoon

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