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 1) Soak the clean rice
for 30 minutes with approx. 1 liter
of water
2) Cook in low heat for 20 minutes,
add red bean and shell-off peanut
3) Keep cooking in low heat for more
30 minutes, add other materials
4) Cook until rice sticky, add brown
sugar, cook for more 5 minutes, serve
Remark
tbsp - table spoon
Keep stirring when cooking .... |
