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293
Simple and Delicious China Food Recipes, Download
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 Chinese
food recipe >> Vegetable >> Colorful
Mixed Vegetable (Cold Dish)
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Young
Corn 150 g
Cucumber 150 g
Garden Pea 150 g
Celery 2 stalks
Carrot 100 g
Red Chili 2 pc
Shallots 4 pc
Garlic 2 pc
Deep Fried Peanut 200 g
Turmeric Powder 1 tbsp (option)
Seasoning
Salt 1 tbsp
Sugar 1 tbsp
Vinegar 1 tbsp |
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 1) Wash cucumber and
cut into short sections, marinate
with dash of salt
2) Remove seeds of red chili, cut
into small pieces
3) Cut young corn, garden pea, carrot
and celery into short sections
4) Remove skin of shallots, garlic,
add peanut, mash and mix with turmeric
powder
5) Heat wok with 2 tbsp of oil, pour
in all mix materials and stir fry
6) Add all vegetable, stir fry for
few minutes until cooked, dish up
7) Mix fried vegetable with seasoning,
then put it in refrigerator
8) Serve in cool, with dash of sesame
oil
Remark
tbsp - table spoon
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