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food recipe >> Pork>> Sliced Fat-lean
Pork with Minced Garlic
INGREDIENTS
Fat-lean
Pork 300 g (fatter)
Ginger 6 slices
Salt 1 tbsp
Yellow Wine some
Sauce in saucer
for one person
Light Soy Sauce 3 tbsp
Minced Garlic 2 tbsp
Minced Red Pepper 1 tbsp
Sugar a little
RECIPE
1) Boil water with salt,
yellow wine and sliced ginger
2) Put fat-lean pork in when water
is boiled
3) Boil in low heat until pork fully
cooked
4) Take out pork and cut into thin
slices after pork cool
5) Dish up, serve with sauce
Chinese
food recipe >> Pork>> Sliced Fat-lean
Pork with Minced Garlic
1) Boil water with salt,
yellow wine and sliced ginger 
